Strawberry Lemon Parfait
Servings Prep Time
6Cups 15Minutes
Servings Prep Time
6Cups 15Minutes
  1. Scoop Cool Whip into a large mixing bowl.
  2. Gently fold in instant pudding. Continue to gently combine pudding and Cool Whip using a gentle folding motion until the pudding is evenly combine with the Cool Whip. The mixture will turn a very light yellow. Don’t stir vigorously the cool whip might start to liquefy. Make sure there are no clumps of powder in the mixture, if you see clumps gently break them up and fold into the Cool Whip.
  3. Spoon mixture into the cups or glasses, filling each one about halfway.
  4. Arrange sliced strawberries on top of Cool Whip mixture.
  5. Spoon remaining Cool Whip mixture over the berries to fill up each cup.
  6. Garnish with berries and mint leaves if desires.
  7. Keep chilled until ready to serve.