Fresh Banana TorteEveryone loves homemade desserts but sometimes there’s just not enough time to make some from scratch.  Here’s a great recipe for my No Bake Fresh Banana Torte using just 5 store bought ingredients.  It tastes so good everyone will think you spent all day making it!

I made this last week for our Sunday night barbecue, everyone loved it! The twins especially loved it!   When my husband searched for leftovers the next day there was just a small piece left!

I made this torte using a 9″ square baking dish, it was a perfect size for our family.  If you need a larger one just double the recipe and use a 9″x13″ pan instead.  If making a 9″ torte you will need exactly 32 oreos meaning you will have a few extra cookies to munch on, yum!

I know in the recipe says to refrigerate for at least one hour before serving, it’s  okay to serve after an hour, but it will not be very firm and will sort of fall apart.  I found that refrigerating longer will make it easier to cut nice neat serving pieces.  Actually I made it the night before and it was just perfect.


 

Ingredients:

1 Large Box Instant Banana Pudding (5.1 oz. Size)

3 Cups Milk

1 Package Golden Oreos

1 Tub Cool Whip (8 oz. Size), thawed

2 Large Banana, sliced

1/2 cup Milk

9″ Square pan

If using a larger pan double the recipe

 

Directions:

Fresh Banana Torte1. Dip Oreos in 1/2 cup milk and place in pan, you will need 16 cookies to cover the bottom of the pan[spacer height=”20px” id=”2″]

Fresh Banana Torte2.  Make pudding according to box directions using 3 cups of milk.  Spread 1/2 of pudding evenly over layer of oreos.[spacer height=”20px” id=”2″]

Fresh Banana Torte3.  Slice one banana and arrange over pudding layer.[spacer height=”20px” id=”2″]

Fresh Banana Torte4.  Spread 1/2 of the Cool Whip over bananas.[spacer height=”20px” id=”2″]

Repeat steps 1-4 making a second layer of milk dipped Oreos, pudding, sliced bananas, and ending with the second layer of Cool Whip.

Refrigerate for at least 1 hour.  The longer the torte is refrigerated the easier it will be to cut nice neat slices.  You can make this a day a head and refrigerate overnight.

Drizzle each slice with chocolate or strawberry syrup before serving.

 

Makes 6 servings.


Chocolate of the Month Club Club

Fresh Banana Torte
No Bake Fresh Banana Torte
Print Recipe
Easy no bake dessert using just 5 ingredients!
Servings Prep Time
6 Slices 30 Minutes
Passive Time
1 Hour
Servings Prep Time
6 Slices 30 Minutes
Passive Time
1 Hour
Fresh Banana Torte
No Bake Fresh Banana Torte
Print Recipe
Easy no bake dessert using just 5 ingredients!
Servings Prep Time
6 Slices 30 Minutes
Passive Time
1 Hour
Servings Prep Time
6 Slices 30 Minutes
Passive Time
1 Hour
Ingredients
Servings: Slices
Instructions
  1. Dip Oreos in 1/2 cup milk and place in pan, you will need 16 cookies to cover the bottom of the pan
  2. Make pudding according to box directions using 3 cups of milk. Spread 1/2 of pudding evenly over layer of oreos.
  3. Slice one banana and arrange over pudding layer.
  4. Spread 1/2 of the Cool Whip over bananas.
  5. Repeat steps 1-4 making a second layer of milk dipped Oreos, pudding, sliced bananas, and ending with the second layer of Cool Whip.
  6. Refrigerate for at least 1 hour. The longer the torte is refrigerated the easier it will be to cut nice neat slices. You can make this a day a head and refrigerate overnight.
  7. Drizzle each slice with chocolate or strawberry syrup before serving.
Recipe Notes

If using a larger pan double the recipe

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