Cheese Straws
  1. Pre- Heat oven to 425 degrees
  2. Melt butter and stir in Garlic Powder
  3. Toss together cheeses
  4. Unfold one sheet of puff pastry and brush with butter mixture
  5. Evenly distribute 1/4 of cheese mixture on half of the pastry sheet 
  6. Fold pastry sheet in half over the cheese and brush with butter
  7. Evenly distribute another 1/4 of cheese mixture on the top – lightly press cheese into the pastry dough to keep it in place
  8. Using a sharp knife or pizza cutter cut the pastry sheet into 8 strips
  9. Take the first strip and twist it a couple of times
  10. Place twisted strip on parchment covered baking sheet
  11. Repeat with the rest of the strips 
  12. Repeat this whole process with the other sheet of puff pastry
  13. Brush beaten egg over all the strips°
  14. Place twists in the PRE-HEATED oven and bake for about 20-25 minutes or until golden brown.
  15. Serve hot or cold.