Mix all ingredients together. I use my hands to mix the dough until it holds together as a ball. Add 1 tbls. of water at a time if dough is too crumbly until it is stiff enough to form a ball.
Roll dough out on lightly floured surface to 1/2″ thickness.
Cut into desired shapes using a cookie cutter, pizza wheel (for squares), or inverted glass (for circles).
