Cajun Butter Shrimp & Sausage Skewers
Course
Main Dish
,
Seafood
Keyword
Seafoods
,
Shrimp
Ingredients
1
lb
shrimp, peeled and deveined
4
andouille sausages, sliced into 1/2″ thick rounds
1/4
c
melted butter
1
tbsp
lemon zest
2
tbsp
Juice of 1 Lemon
1
tbsp
freshly chopped thyme
1
tbsp
Smoked Paprika
1
tbsp
Garlic Powder
1/4
tbsp
cayenne
kosher salt
Freshly ground black pepper
2
tbsp
freshly chopped parsley, for garnish
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