Make sauteed mushrooms according to the recipe Easy Sauteed Mushrooms click here for the recipe.
Beat 3 eggs.
Add instant pancake mix. Beat well, making sure there are no lumps.
Melt butter in pan. Pour egg mixture in pan.
Cook over medium low heat until the egg solidifies. Gently scrape the edges of the pan and move cooked eggs towards center. Tilt pan to fill in the gaps where you scraped eggs off. Do this until the egg is set and no longer liquidy.
Sprinkle cheese over entire egg mixture.
Sprinkle mushrooms over half of the mixture.
Fold half without mushrooms over the half with mushrooms.