BEIJING BEEF RECIPE
Course
Beef
,
Main Dish
Cuisine
Asian
Keyword
Beef
,
Beef Recipes
,
Main Dish
Ingredients
For Beef
1 lb
beef
(chuck or try tip) sliced 1/8” thin bite sizes
1 tbsp
soy sauce
1 tbsp
Shaoxing wine
pinch of black pepper
For Sauce
2 tbsp
oyster sauce
2 tbsp
vinegar
2 tbsp
ketchup
2 tbsp
Sugar
2 to 3 tsp
sambal
For Frying & Stir Frying
1/2 cup
potato starch or corn starch
1/2 to 2/3
cup frying oil
5 to 7
cloves garlic,
chopped
1/4
onion
diced
1/4
red bell pepper
diced
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