Ice Cream Sandwich Cake

May 11, 2023 | Cookies, Cakes & Pies, Desserts, Recipes

Prep Time: 30 mins     Additional Time: 30 mins     Total Time: 1 hrs     Servings: 12     Yield: 1 9×13-inch cake


This Memorial Day, my daughter renamed this ice cream sandwich cake “The Best Dessert I’ve Ever Eaten.” I had previously prepared it, but my husband consumed it all before she could taste it! When I bring this desert to a large gathering, my husband doesn’t like it because he won’t have any leftovers!



24 vanilla ice cream sandwiches, unwrapped

2 (8 ounce) containers whipped topping (such as Cool Whip®), thawed

1 (12 ounce) jar hot fudge ice cream topping, warmed

1 (12 ounce) jar caramel ice cream topping

¼ cup chopped pecans, or to taste



1. Arrange a layer of ice cream sandwiches in the bottom of a 9×13-inch dish; top with a layer of whipped topping, hot fudge topping, and caramel topping. Repeat layering with remaining ice cream sandwiches, whipped topping, hot fudge topping, and caramel topping, ending with a top layer of whipped topping. Sprinkle with pecans.

2. Cover the dish with aluminum foil and freeze until set, about 30 minutes.



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