March is National Peanut Month and March 1 is Peanut Butter Lover’s Day.

 

 

When we think peanut and peanut butter we usually picture PB&J sandwiches on fresh white bread, peanut butter cookies, peanut brittle, boiled or roasted nuts, and other candies and snacks.  But there is much more to peanut and peanut butter than that; peanuts play a major role in many types of cuisine, special Southeast Asian cuisine.

 

In honor of National Peanut Month and Peanut Butter Lover’s Day here are some recipes for you to try. Just click on the picture or name for recipe.

 

Peanut Butter
Crock pot Peanut Butter Banana Oatmeal

 

Peanut Butter

Rainbow Peanut Noodles

 

Peanut Butter

Thai Chicken Salad with Peanut Dressing

 

 

Peanut Butter

5 Ingredient Thai Peanut Beef

 

 

Peanut Butter

Grilled Peanut Chicken

 

Kare – Kare (Braised ox tail in peanut sauce)

I make this dish using either short ribs or chicken. Click here for my  Braised Short Ribs in Peanut Sauce recipe!

 

 

Peanut Butter

Peanut Butter Cookies

 

 

Peanut Butter

Microwave Peanut Brittle

 

 

Peanut Butter

Peanut Butter Brownies

 

 

Peanut Butter

DIY Peanut Butter Cups

 

 

Peanut Butter

Two Ingredient Banana Peanut Butter Ice Cream

 

 

Peanut Butter
Peanut Butter Banana Smoothie

 

 

Peanut Butter

Low Carb 5 Minute Peanut Butter Mousse

 

 

Peanut Butter

Peanut Butter Rice Krispies