Shrimp Sarciado
Delicately flavored Filipino specialty of shrimp stir fried with tomatoes, and eggs.
Servings Prep Time
4Servings 15Minutes
Cook Time
15Minutes
Servings Prep Time
4Servings 15Minutes
Cook Time
15Minutes
Ingredients
Instructions
  1. Saute sliced onions in oil until they start to turn translucent.
  2. Add minced garlic and saute for a minute more.
  3. Add shrimp and cook until they start turning pink.
  4. Add sliced tomato and cook until the tomato start giving off liquid, about 2-3 minutes
  5. Add Patis – stir well to evenly mix sauce in
  6. Add your raw egg – use spatula to “scramble” the egg into the other ingredients. Be sure you break the yolk first so it will scramble.
  7. Serve over steamed rice.