Halloween is around the corner! I love, love, love Halloween! It’s such a fun holiday! I love the decor, the costumes, and of course the treats. But treats don’t have to be all about candy. There are some cool and yummy things you can make that are hearty and a bit more healthy than all those sweets we tend to overload on. Here are some Ghoulishly Fun Halloween Appetizers I found around the web. They’d make great additions to your Halloween Party or you can serve them to your family just before you head out for some trick or treating!
Just click on the links for the recipes!
Mummy Dogs are a spooky variation of the traditional pigs in blankets. They’re easy!
All you need are cocktail sausages like Hillshire Farm’s Lil’ Smokies and refrigerated crescent roll dough. (you can use hot dogs too, just cut them in halves or thirds). Wrap sausages or hot dogs in the dough, be sure you leave a space on the top for the mummy face! Bake them according to the roll directions and serve with a dipping sauce of mustard or ketchup.
First for Women’s Wonton Bats are a seasonal adaption a popular Asian appetizer called Crab Rangoon.
They’re so cute and tasty you’ll want to fry up several batches cause they’ll fly off the plate!
Speaking of flying off the plate Kraft’s Spicy Vampire Bat Wings are sure to be a big hit.
Mummy Jalapeno Poppers from the Hopeless Housewife will end up a family favorite!
Cookin’ Canuk’s Devilish Avocado Sriracha Eggs is an interesting twist on a potluck staple.