Mac N’ Cheese Bites

Mac N’ Cheese Bites

Mac N' CheeseThinking about your next holiday party?  Not sure what to serve?  Here’s a new twist on a favorite comfort food your family and friends will love, Mac N’ Cheese Bites.

I make these for my twin grandbabies, they love Mac N’ Cheese and these are perfectly portioned for their small appetites!

They look great on a tasting or buffet table.  Make them ahead of time and keep some in your freezer for unexpected get togethers this holiday season, I do!

Makes 24 bites

Ingredients:

2 cups elbow macaroni (cooked, strained, and cooled)
1 cup sour cream
1/2 cup heavy cream
1/2 cup shredded fresh mozzarella cheese
1 1/2 cup shredded cheddar cheese
1/2 cup Italian style bread crumbs
1 egg
1/2 stick melted butter
Cooking spray

Directions:

Spray  mini-muffin tin with cooking spray.

Pre-heat oven to 350 degrees.

Place all ingredients in a large bowl except breadcrumbs and mix well.

Drop into muffin tin, fill each cup to the top.

Sprinkle tops with breadcrumbs.

Bake in oven for 15 – 20 minutes or until cheese is melted and edges start to turn brown.

Mac N' Cheese Bites
Print Recipe
Great party appetizer! A new twist on everyone's favorite comfort food, Macaroni and Cheese. These cheesy, creamy, and yummy bites will be the hit of the party. They make great snacks too!
Servings Prep Time
24 Bites 20 Minutes
Cook Time
20 Minutes
Servings Prep Time
24 Bites 20 Minutes
Cook Time
20 Minutes
Mac N' Cheese Bites
Print Recipe
Great party appetizer! A new twist on everyone's favorite comfort food, Macaroni and Cheese. These cheesy, creamy, and yummy bites will be the hit of the party. They make great snacks too!
Servings Prep Time
24 Bites 20 Minutes
Cook Time
20 Minutes
Servings Prep Time
24 Bites 20 Minutes
Cook Time
20 Minutes
Ingredients
Servings: Bites
Instructions
  1. Spray mini-muffin tin with cooking spray.
  2. Pre-heat oven to 350 degrees.
  3. Place all ingredients in a large bowl except breadcrumbs and mix well.
  4. Drop into muffin tin, fill each cup to the top.
  5. Sprinkle tops with breadcrumbs.
  6. Bake in oven for 15 - 20 minutes or until cheese is melted and edges start to turn brown.
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