Poutlry 46 results

Teriyaki Chicken

This Teriyaki Chicken recipe will quickly become a new favorite! In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet then coated with an easy and delicious teriyaki sauce. This tastes just like your favorite Chinese take-out but you can have this ready faster than the time it would take to go pick up take-out! I’ve made other teriyaki chicken recipes but this hands down beats the prep and cook time on any other teriyaki chicken I’ve tried. And yet ...

Slow Cooker Chicken a La King

 Chicken à la King originated in England and is like a casserole and a stew. It’s prepared with diced chicken in a creamy sauce with vegetables, such as carrots, green beans, and mushrooms, and served over rice or biscuits. Don’t let the fancy name or the “antique” nature of the dish fool you – it’s fairly simple to prepare, especially if you use our short cuts. This is a great recipe for busy folks who are looking for a hearty meal to feed a hungry crowd. Chicken à la king ...

Chicken Sauteed in Shrimp Paste – Binagoongang Manok

Binagoongang Manok or Chicken Sautéed in Shrimp Paste is a specialty from the Philippine province of Pampanga.  It was originally made with small cubes of pork and called Binagoongang Baboy but the simple recipe has been adapted to include chicken or even just veggies. I think it's a great way to use up that jar of Bagoong or shimp paste that usually ends up shoved in the back of my refrigerator.  I usually only use bagoong when having  Kare Kare. So many times the bagoong gets too old ...

Mushroom & Cheese Stuffed Chicken Breasts In Creamy Sauce

Are you searching for that perfect dish to impress your guests with this summer?  I know you want something that looks impressive but is fairly simple to make.  You just want them to think you spent hours slaving away  in the kitchen; but you really just want to pop something in the oven while you snuggle up to a good book.  Well I've go the perfect dish for you!  ° Well perhaps super easy is a bit of a stretch.  You do have to put some effort into making stuffed chicken breasts, but ...

Homemade Chicken Katsu Curry

My family, specially my grandsons Dion and Devon, love Katsu Curry.  That's what they order whenever we go to the Curry House for lunch or dinner.  Their favorite, and mine too, is the Chicken Katsu Curry with cheese.  OMG talk about comfort food! (and calories!) You might be wondering what Katsu Curry is.  Well it's sort of a fusion of Japanese battered and fried food, the Katsu, and  a spicy sauce that finds its origins in India, the curry.  I guess you could say Katsu Curry is an ...

Pan Fried Lime Cilantro Chicken Breasts

Now that summer's pretty much hear the temperature is heating up.  The last think many of us want to do is to spend hours in a hot kitchen preparing dinner!  I know I'm always looking for summer dishes I can prepare in minimal time.  Lately I've been dishing up my Pan Fried Lime Cilantro Chicken Breasts to the family.  It's light but filling, takes minutes to prepare, and best of all the family loves it! My Lime Cilantro Chicken Breasts require just 3 main ingredients and spices you ...

Chicken Souvlaki with Tzatziki

One of our family traditions are Sunday night barbecues when family and friends drop by for dinner and a visit.  Everyone looks forward to this weekly event. Sometimes coming up with a different menu for the barbecues can be a challenge.  Last week we decided it would be Greek night so my daughter-in-law and I  made Chicken Souvlaki with Tzatziki Dip. We love Greece and Greek food.  We've been trying different recipes to  replicate the souvlaki and tzatziki we enjoy whenever we're ...

Baked Barbeque Chicken

I'm not a big fan of barbeque sauce, specially the bottled varieties.  But every so often I get hungry for that sweet and tangy sauce that's slathered on chicken, as long as it doesn't result in in sticky greasy grill that's so difficult to clean. My answer to this is my Oven Baked Barbeque Chicken  using my simple homemade barbeque sauce. I've been making this Baked Barbeque Chicken for years.  The sauce is simple and can be mixed up in just a couple of minutes.  It's sweet and tangy and ...

Cashew Chicken with Asian Veggies

Who doesn't love Asian cuisine?  I mean the "normal" dishes we're accustomed to, not the more "exotic" ones the guy on TV loves to try.  I know when we go to any Chinese restaurants one of our favorite dishes is Kung Pao Chicken, that spicy stirfry with peanuts.  So I thought why limit it to peanuts?  I made this yummy Cashew Chicken for dinner the other week, it was delicious! Cashew Chicken is basically a stir-fry with soy sauce, veggies, and cashew sprinkled in.  It's pretty healthy, ...

The Best Chicken Marsala Recipe

One of my favorite dishes is Chicken Marsala.  I've tried many different recipes in my quest for the perfect one; tweaking each one until it was just right. Here is the recipe I use and my family loves it.  The sauce in this version is thicker and creamier than other versions due to the heavy cream and corn starch.  If you want a thinner sauce please read the notes at the end to see what ingredients can be omitted or substituted. This recipe is very easy to make and should be served ...